Chunky KitKat Peanut Butter Cookies.
You can have Chunky KitKat Peanut Butter Cookies using 13 ingredients and 0 steps. Here is how you cook it.
Ingredients of Chunky KitKat Peanut Butter Cookies
- It’s 94 g (3/4 cup) of all-purpose flour.
- Prepare 20 g (1/4 cup) of unsweetened natural cocoa powder.
- You need 1/4 teaspoon of baking soda.
- You need 1/8 teaspoon of salt.
- You need 58 g (1/4 cup) of unsalted butter, room temperature.
- You need 50 g (1/4 cup) of packed light brown sugar.
- You need 50 g (1/4 cup) of granulated sugar.
- Prepare 45 g (1/6 cup) of creamy or chunky peanut butter.
- It’s 1/2 of large egg.
- It’s 1/2 teaspoon of vanilla extract (optional).
- It’s 10 ml (2 teaspoons) of milk.
- You need 1 of KitKat Chunky bar (38 g), broken to medium to small pieces.
- Prepare 30 g (1/8 cup) of creamy or chunky peanut butter for drizzle.
Chunky KitKat Peanut Butter Cookies instructions
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